Cottage Cheese with Pineapple
Cottage cheese provides protein, while pineapple adds natural sweetness. This combination is refreshing and quick to prepare.
- 1 cup low-fat cottage cheese
- 1 cup fresh pineapple chunks
- 1 tablespoon honey
- 1 teaspoon lime juice
- 1 tablespoon chopped fresh mint
- A pinch of cinnamon optional
In a bowl, combine cottage cheese and pineapple chunks.
Drizzle honey and lime juice over the mixture.
Gently stir to mix all ingredients.
Sprinkle chopped mint and a pinch of cinnamon on top.
Serve chilled for a refreshing taste.